GB 2757-1981
Replaced
GB/T 9696-2008
Replaced
National standards
GB/T 9696-2008 Animal and vegetable fats and oils—Determination of moisture and volatile matter content
GB/T 9696-2008 Animal and vegetable fats and oils—Determination of moisture and volatile matter content
Basic Information
Standard Code:
GB/T 9696-2008
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Food Composite
Publish Date:
2008-06-25
Implement Date:
2009-01-01
Pages:
7 pages
Scope
This standard specifies two methods for determining the moisture and volatile matter content in animal and vegetable oils: — Method A, using a sand bath or an electric heating plate. — Method B, using a drying oven. Method A of this standard is applicable to all animal and vegetable oils, while Method B is only applicable to non-dried animal and vegetable oils with an acid value of less than 4. This standard is not applicable to the analysis of laurel oil.
Development Information
Replace the following standards
Superseded by the following standards
Referenced Standards
Adopt standards
ISO 662:1998
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced