DZ/T 0101.12-1994
Active
GB 20799-2016
Active
National standards
force_standard
GB 20799-2016 National standard for food safety: Health regulations for the operation of meat and meat products
GB 20799-2016 National standard for food safety: Health regulations for the operation of meat and meat products
Basic Information
Standard Code:
GB 20799-2016
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2016-12-23
Implement Date:
2017-12-23
Pages:
5 pages
Scope
This standard specifies the food safety requirements for the procurement, transportation, acceptance, storage, and sales of meat and meat products during the business process.
This standard applies to the business activities of meat and meat products. The meat covered by this standard includes fresh meat, chilled meat, frozen meat, and edible by-products, etc.
This standard does not apply to online food transactions, catering services, and the business activities of freshly prepared and sold meat and meat products.
Development Information
Replace the following standards
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