T/SCSKJQYLHH 02-2021 Abolished Group standards

T/SCSKJQYLHH 02-2021 Red Bridge Caking Process Specification

Publish Date: 2021-01-01 Implement Date: 2021-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SCSKJQYLHH 02-2021

Standard Type: Group standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Drinks

ICS Name: Food processing

Publish Date: 2021-01-01

Implement Date: 2021-01-01

Scope

Main Technical Content: I. Source and Purpose of the Standard-Setting Task Red Bridge Glutinous Rice Noodles are made from high-quality glutinous rice grown in Red Bridge Town, Jiang'an County, Yibin City, Sichuan Province, and water from Shijinqing Spring in Red Bridge. They are refined through traditional local processes such as rice selection, washing, soaking, pounding, and drying. To protect the traditional resource of "Red Bridge Glutinous Rice Noodles," ensure their quality and unique characteristics, promote the development and utilization of this industry, strengthen related industries, and further expand the advantages of the Red Bridge Glutinous Rice Noodles industry, the Jiang'an County Agricultural and Rural Bureau collaborated with Chengdu Chengzhenlida Enterprise Management Consulting Co., Ltd. to develop the "Red Bridge Glutinous Rice Noodles Processing Technical Specifications" group standard. II. Standard Drafting Process The Jiang'an County Agricultural and Rural Bureau entrusted Chengdu Chengzhenlida Enterprise Management Consulting Co., Ltd. with the drafting of the "Red Bridge Glutinous Rice Noodles Processing Technical Specifications" group standard and formed a standard drafting group. In the early stage, the drafting group conducted extensive research in the glutinous rice noodles production areas of the county, inspected the raw material growing environment, and had in-depth discussions with producers to comprehensively understand the current development status of the Red Bridge glutinous rice noodles industry and thoroughly survey the planting, processing, packaging, and sales of glutinous rice noodles. During the research, the drafting group collected and organized relevant materials related to glutinous rice noodles production and processing, quality inspection, and packaging and transportation, laying a solid foundation for the subsequent standard drafting. Based on the preliminary research materials, the drafting group began d