GB 16798-1997
Replaced
T/CYPR 3-2024
Active
Group standards
T/CYPR 3-2024 Pre-cooked Meals: Fresh Shrimp Golden Roll
T/CYPR 3-2024
Price:
$ 20.00
Basic Information
Standard Code:
T/CYPR 3-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food processing
Publish Date:
2024-09-23
Implement Date:
2024-10-01
Scope
Main technical content: This document specifies the terms and definitions of the pre-cooked dish Golden Shrimp Roll, the raw materials and requirements, cooking utensils, production process, plating, quality requirements, and the best consumption time, etc.
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced