T/LIST 0011-2019
Active
Group standards
T/LIST 0011-2019 Arabic galactogranulated hard candies
T/LIST 0011-2019 Arabic galactogranulated hard candies
Price:
$ 20.00
Basic Information
Standard Code:
T/LIST 0011-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Processed sugar
ICS Name:
Sugar and sugar products
Publish Date:
2019-09-30
Implement Date:
2019-10-30
Scope
Scope: This standard specifies the requirements, testing methods, inspection rules, and marking, packaging, transportation, and storage for Arab glycoprotein hard candies. Main technical content: 1. Scope 2. Normative reference documents 3. Requirements 3.1 Raw and auxiliary material requirements 3.2 Sensory requirements 3.3 Physical and chemical indicators 3.4 Microbial limits 3.5 Net content 4. Hygiene requirements for production and processing 5. Testing methods 5.1 Sensory requirements testing 5.2 Physical and chemical indicators testing 5.3 Microbial limits testing 5.4 Net content testing 6. Inspection rules 7. Marking, packaging, transportation, and storage
Development Information
Related Standards
GB 10775-1989
Replaced
GB/T 11860-1989
Abolished
GB/T 11860-1989 Method of physical-chemical inspection for preserved fruit food
GB/T 12517.1-1990
Abolished
GB/T 12517.1-1990 Analytical methods for candies
GB/T 12517.2-1990
Abolished
GB/T 12517.2-1990 Inspection, packing, marking, transportation and storing for candies
GB 14884-1994
Replaced
GB 14884-1994 Hygienic standard for preserved fruits
GB 14963-1994
Replaced