GB 1352-1986
Replaced
LS/T 3212-2021
Abolished
Industry standards-Food
LS/T 3212-2021 Dried noodle
LS/T 3212-2021 Dried noodle
Price:
$ 27
Basic Information
Standard Code:
LS/T 3212-2021
Standard Type:
Industry standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2021-05-24
Implement Date:
2021-11-24
Pages:
10 pages
Scope
This document defines the terms and definitions of instant noodles, stipulates the quality requirements, inspection methods, inspection rules, labeling and marking, as well as technical requirements for packaging, transportation, and storage of instant noodles.
This document is applicable to ordinary instant noodles made from wheat flour, with the addition of water, edible salt (or without addition), and sodium carbonate (or without addition).
This document is not applicable to colored instant noodles made from ingredients such as poultry eggs, vegetables, fruits, or other grains, nor to handmade instant noodles.
Development Information
Replace the following standards
Referenced Standards
定量包装商品计量监督管理办法
GB/T 1355-1986 Wheat flour
GB/T 1355-2021 Wheat flour
GB 1886.1-2015 Food Safety National Standard for Food Additives: Sodium Bicarbonate
GB 1886.1-2021 Food Safety National Standard for Food Additives: Sodium Bicarbonate
GB/T 2828.1-2003 Sampling procedures for inspection by attributes—Part 1:Sampling schemes indexed by acceptance quality limit(AQL) for lot-by-lot inspection
GB/T 2828.1-2012 Sampling procedures for inspection by attributes—Part 1:Sampling schemes indexed by acceptance quality limit(AQL) for lot-by-lot inspection
GB/T 5009.3-2003 Determination of moisture in foods
GB 5009.3-2010 National food safety standard Determination of moisture in foods
GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods
GB 5009.239-2016 National Standards for Food Safety: Determination of Acidity in Foods
GB 5461-2000 Edible salt
GB/T 5461-2016 Edible salt
GB 5749-1985 Sanitary standard for drinking water
GB 5749-2006 Standards for drinking water quality
GB 5749-2022 Standards for drinking water quality
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
GB 28050-2011 National Food Safety Standards: General Rules for Nutrition Labeling of Prepackaged Foods
GB/Z 31233-2014 Implementation guide of random sampling for discrete items
GB 28050-2025 National Standards for Food Safety: General Rules for Nutrition Labeling of Prepackaged Foods
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods