GB/T 19557.26-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Apple(Malus domestica Borkh.)

GB/T 19557.6-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Ramie(Boehmeria nivea L.) GB/T 19557.7-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Rice(Oryza sativa L.) GB/T 19557.8-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Plum(Prunus Linn. spp.) GB/T 19557.11-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Actinidia(Actinidia L.) GB/T 19557.13-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Tomato(Solanum lycopersicum L.) GB/T 19557.16-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Groundnut (Arachis hypogaea L. ) GB/T 19557.17-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Capsicum(Capsicum annuum L.) GB/T 19557.18-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Cotton(Gossypium hirsutum L. & Gossypium barbadense L.) GB/T 19557.21-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Melon (Cucumis melo L.) GB/T 19557.25-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Cucumber(Cucumis sativus L.) GB/T 19557.27-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Watermelon[Citrullus lanatus(Thunb.)Matsum.et Nakai] GB/T 19557.29-2022 Guidelines for the conduct of tests for distinctness,uniformity and stability—Cabbage(Brassica oleracea L.var.capitata and B. oleracea L. var.rubra DC.)

ISO 750 GB 9847-2003 Apple nursery plants GB/T 19557.1-2004 General directives for the conduct of tests of distinctness,uniformity and stability for new varieties of plants NY/T 2637-2014 NY/T 2637-2014 Fruits and Vegetables Determination of Soluble Solids Content by Refractometer Method