GB 1352-1986
Replaced
GB/T 5516-2011
Active
National standards
GB/T 5516-2011 Inspection of grain and oils—Determination of viscosity of grain—Capillary viscometer method
GB/T 5516-2011 Inspection of grain and oils—Determination of viscosity of grain—Capillary viscometer method
Basic Information
Standard Code:
GB/T 5516-2011
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated food and feed crops
ICS Name:
Cereals, legumes, and their products
Publish Date:
2011-06-16
Implement Date:
2011-11-01
Pages:
6 pages
Scope
This standard specifies the terms and definitions, principles, reagents, instruments and equipment, operating procedures, and result calculation and presentation for determining the kinematic viscosity of grains using the capillary viscometer method.
This standard is applicable to the determination of the kinematic viscosity of rice, wheat, and corn.
Development Information
Replace the following standards
Referenced Standards
GB/T 1354-2009 Rice
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5497-1985 Inspection of grain and oilseeds Methods for determination of moisture content
GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods
GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5497-2025 Inspection of grain and oils—Determination of moisture content of grain and oilseeds