GB/T 6192-1986
Replaced
GH/T 1502-2025
Active
Industry standards-Agricultural supply and marketing cooperatives
GH/T 1502-2025 Edible Mushroom Compound Condiment Sauce
GH/T 1502-2025 Edible Mushroom Compound Condiment Sauce
Basic Information
Standard Code:
GH/T 1502-2025
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Vegetables and their products
Publish Date:
2025-12-12
Implement Date:
2026-03-01
Publisher:
中华全国供销合作总社
Technical Committee:
中华全国供销合作总社
Scope
本文件适用食用菌复合调味酱的生产、检验和流通。
Development Information
Drafting Units:
中华全国供销合作总社昆明食用菌研究所、仲景食品股份有限公司、襄阳大山健 康食品股份有限公司、云南菜墩墩农业发展有限公司、江苏鸿升生物科技集团股份有限公司、云南省食用菌产业发展研究院、云南云菌科技(集团)有限公司、云南省供销合作社联合社
Drafting Persons:
孙达锋、华蓉、曹晶晶、罗晓莉、孙伟、马翠丽、毛传福、唐铭泽、陈正启、马建雄、孙强、张沙沙、孔令伟、董娇、何容、赵春艳、杨宁、周锫、何俊、苟学磊、刘寅山、李江、张瑞
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished