GB/T 8867-2001 Replaced National standards

GB/T 8867-2001 Simple controlled atmospheres cold storage technique of garlic bolt

Publish Date: 2001-07-20 Implement Date: 2001-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 8867-2001

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Vegetable processing and products

ICS Name: Vegetables and their products

Publish Date: 2001-07-20

Implement Date: 2001-12-01

Pages: 12 pages

Development Information

Word Count: 15 Thousand words Pages: 12 pages

Replace the following standards

GB 8867-1988

Superseded by the following standards

GB/T 8867-2025 Simple modified atmospheres cold storage technique of garlic scape

Referenced Standards

SB/T 10330-2000

Related Standards

GB/T 6192-1986 Replaced

GB/T 6192-1986 Jew's-ear fungus

Publish Date: 1986-01-18

GB/T 8853-1988 Abolished

GB/T 8853-1988 Cold storage technique of tomatos

Publish Date: 1988-02-29

GB/T 8854-1988 Active

GB/T 8854-1988 Vegetables—Nomenclature—First list

Publish Date: 1988-02-29

GB 10776-1989 Replaced

GB 10776-1989 Supplementary foods for infants and young children—Carrot paste

Publish Date: 1989-03-31

GB 10780-1989 Replaced

GB 10780-1989 Supplementary foods for infants and young children—Tomato juice

Publish Date: 1989-03-31

GB 13099-1991 Abolished

GB 13099-1991 Hygienic standard for canned tomato paste

Publish Date: 1991-06-07