T/ZACA 021-2020 Active Group standards

T/ZACA 021-2020 Determination of Residual Amounts of Fluoroquinolones and Nitroimidazoles in Mung Beans by Liquid Chromatography-Tandem Mass Spectrometry

T/ZACA 021-2020 Determination of Residual Amounts of Fluoroquinolones and Nitroimidazoles in Mung Beans by Liquid Chromatography-Tandem Mass Spectrometry

Publish Date: 2020-01-13 Implement Date: 2020-01-19 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZACA 021-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Agriculture, forestry
ICS Name: Fish and aquatic products
Publish Date: 2020-01-13
Implement Date: 2020-01-19

Scope

Scope: This standard is applicable to the determination of the content of enrofloxacin, norfloxacin, pefloxacin, ciprofloxacin, ofloxacin, sarafloxacin, dafloxacin, lomefloxacin, metronidazole, dimetridazole, ipronidazole, and lornoxicam in bean sprouts; Main technical content: This standard specifies the liquid chromatography-tandem mass spectrometry method for determining the content of enrofloxacin, norfloxacin, pefloxacin, ciprofloxacin, ofloxacin, sarafloxacin, dafloxacin, lomefloxacin, metronidazole, dimetridazole, ipronidazole, and lornoxicam in bean sprouts.

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