GB/T 7740-1987
Replaced
T/ZZB 1668-2020
Active
Group standards
T/ZZB 1668-2020 Zhewei Xiangchou Xiangchang
T/ZZB 1668-2020 Zhewei Xiangchou Xiangchang
Price:
$ 20.00
Basic Information
Standard Code:
T/ZZB 1668-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Meat processing products
ICS Name:
Meat and meat products
Publish Date:
2020-06-30
Implement Date:
2020-07-30
Scope
Main technical content: This standard specifies the terms and definitions, basic requirements, technical requirements, inspection rules, labels, marks, packaging, transportation and storage, and quality commitments for Zhejiang-style sausages. This standard applies to the production, sales, and inspection of Zhejiang-style sausages.
Development Information
Related Standards
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished