T/CSTM 01245-2025 Active Group standards

T/CSTM 01245-2025 Tomato—Sensory evaluation vocabularies

T/CSTM 01245-2025 Tomato—Sensory evaluation vocabularies

Publish Date: 2025-08-27 Implement Date: 2025-11-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CSTM 01245-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Technical management
ICS Name: Vegetables and their products
Publish Date: 2025-08-27
Implement Date: 2025-11-27

Scope

This document specifies general terms and sensory characteristics terms related to the sensory quality of tomatoes of the genus Solanum in the family Solanaceae. This document is applicable to the evaluation of sensory characteristics such as the appearance and flavor of tomatoes. This document specifies general terms and sensory characteristics terms related to the sensory quality of tomatoes of the genus Solanum in the family Solanaceae. This document is applicable to the evaluation of sensory characteristics such as the appearance and flavor of tomatoes.

Development Information

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