T/LCCY 002-2023 Active Group standards

T/LCCY 002-2023 Eagle tea

Publish Date: 2023-07-28 Implement Date: 2023-08-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/LCCY 002-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2023-07-28

Implement Date: 2023-08-28

Scope

Scope: This standard specifies the product classification, technical requirements, inspection rules, marking, labeling, packaging, transportation, and storage of eagle tea (substitute tea). This standard applies to eagle tea (substitute tea) made from the tender shoots and leaves of eagle tea trees, processed through specific methods, and consumed by people in a manner similar to tea brewing (infusion). Main technical contents: 1. Scope 2. Normative referenced documents 3. Product classification: - Eagle black tea: Made from raw materials processed through main techniques such as withering, rolling, fermentation, and drying, with specific quality characteristics. - Eagle green tea: Made from raw materials processed through main techniques such as steaming, rolling, and drying, with specific quality characteristics. 4. Technical requirements 5. Inspection rules 6. Marking, labeling, packaging, transportation, and storage