T/SXAGS 0041-2024 Active Group standards

T/SXAGS 0041-2024 The processing technical regulations for buckwheat (sweet buckwheat and bitter buckwheat) powder

T/SXAGS 0041-2024 The processing technical regulations for buckwheat (sweet buckwheat and bitter buckwheat) powder

Publish Date: 2024-11-06 Implement Date: 2024-11-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SXAGS 0041-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Food processing
Publish Date: 2024-11-06
Implement Date: 2024-11-06

Scope

Scope: This document specifies the terms and definitions, basic requirements, process flow, processing technology requirements, and records for the processing of buckwheat flour. This document is applicable to the processing of buckwheat flour; Main technical content: Cleaning and magnetic separation of sweet buckwheat flour, brushing, dust removal, and shell removal for flour production and packaging. Cleaning and magnetic separation of bitter buckwheat flour, brushing, dust removal, crushing, and shell removal for flour production and packaging. 6 processing technology requirements. Cleaning is carried out using high-efficiency vibrating screens, cyclonic air separators, and stone removers to screen, remove impurities, and remove stones from the raw materials. After cleaning, the amount of sand and stones is ≤0.03%, and the total impurity content is ≤0.5%. Magnetic separation is used to remove magnetic metal objects from the raw materials, and the content of magnetic metal objects after magnetic separation is ≤3 mg/kg.

Development Information

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