GB/T 6192-1986
Replaced
GH/T 1510-2025
Active
Industry standards-Agricultural supply and marketing cooperatives
\nGH/T 1510-2025 Processing Technical Specifications for Dried Morchella
GH/T 1510-2025
Price:
$ 20.00
Basic Information
Standard Code:
GH/T 1510-2025
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Vegetables and their products
Publish Date:
2025-12-12
Implement Date:
2026-03-01
Scope
This document is applicable to the natural drying, hot air drying, heat pump drying, and vacuum freeze-drying of artificially cultivated Morchella. Other drying techniques should be implemented in accordance with this document.
Development Information
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished