SB/T 10678-2012 Good practice of staple food cold chain distribution

《餐饮业和集体用餐配送单位卫生规范》(中华人民共和国卫生部 2005年6月27日发布) 《食品标识管理规定》(国家质量监督检验检疫总局 2009年10月22日发布) GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 6388-1986 Transport package shipping mark GB/T 6543-1986 Corrugated box GB/T 6543-2008 Single and double corrugated boxes for transport packages GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 9681-1988 Hygienic standard of products of polyvinyl chloride for food packaging GB 9683-1988 Hygienic standard for composite laminated food packaging bag GB 9687-1988 Hygienic standard for polyethylene products used as food containers and tablewares GB 9688-1988 Hygienic standard for polypropyrene products used as food containers and tablewares GB 9689-1988 Hygienic standard for polystyrene products used as food containers and tablewares GB 11680-1989 Hygienic standard of paper used for food packaging GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 6543-2025 Single and double corrugated boxes for transport packages GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production