SB/T 11142-2015 Active Industry standards-Business

SB/T 11142-2015 Requirement on signing contract between catering service providers and consumers

SB/T 11142-2015 Requirement on signing contract between catering service providers and consumers

Publish Date: 2015-11-09 Implement Date: 2016-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 11142-2015
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: The relationship between supply and use
ICS Name: Consumer services
Publish Date: 2015-11-09
Implement Date: 2016-09-01
Pages: 8 pages

Scope

This standard specifies the terms and definitions, types of contracts, contract clauses, basic principles of contract formation, establishment and implementation of contracts, and requirements for contract management that apply to contracts concluded between food and beverage service operators and consumers.
This standard applies to contracts concluded between food and beverage service operators and consumers.

Development Information

Word Count: 8 Thousand words Pages: 8 pages

Referenced Standards

Related Standards

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