T/GXAS 074-2020 Active Group standards

T/GXAS 074-2020 Drying Carrot Processing Technical Regulations

Publish Date: 2020-09-11 Implement Date: 2020-09-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GXAS 074-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Vegetables and their products

Publish Date: 2020-09-11

Implement Date: 2020-09-17

Scope

Scope: This standard specifies the hygiene requirements for the production and processing of dehydrated carrots, as well as the requirements for equipment and facilities, raw and auxiliary materials, and processing techniques. This standard applies to the processing of dehydrated carrots. Main technical content: This standard specifies the hygiene requirements for the production and processing of dehydrated carrots, as well as the requirements for equipment and facilities, raw and auxiliary materials, and processing techniques. This standard applies to the processing of dehydrated carrots.