T/SNX 3-2020 Active Group standards

T/SNX 3-2020 Sui Ning Xian Xing Bao Gu (fresh mushroom)

T/SNX 3-2020 Sui Ning Xian Xing Bao Gu (fresh mushroom)

Publish Date: 2020-07-13 Implement Date: 2020-07-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SNX 3-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Economic crops
ICS Name: Vegetables and their products
Publish Date: 2020-07-13
Implement Date: 2020-07-20

Scope

Main technical content: This standard specifies the terms and definitions, requirements, inspection rules, marking, labeling, and packaging of Pleurotus eryngii, as well as its transportation and storage. This standard applies to Pleurotus eryngii products under the regional public brand "Suining Fresh" of Suining City

Development Information

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