GB 2757-1981
Replaced
SB/T 10911-2012
Replaced
Industry standards-Business
SB/T 10911-2012 Skill requirement on equipment repairer in the slaughterhouse
SB/T 10911-2012 Skill requirement on equipment repairer in the slaughterhouse
Basic Information
Standard Code:
SB/T 10911-2012
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Food Composite
Publish Date:
2013-01-23
Implement Date:
2013-09-01
Pages:
8 pages
Scope
This standard specifies the terms and definitions of slaughter equipment maintenance personnel, their skill levels, and the corresponding requirements.
This standard applies to slaughter equipment maintenance personnel in slaughter processing plants (sites).
Development Information
Superseded by the following standards
Referenced Standards
GB/T 17236-1998 The operating procedures of pig-slaughtering
GB/T 17236-2008 Operating procedures of pig-slaughtering
GB/T 17236-2019 Operating procedures of livestock and poultry slaughtering—Pig
GB/T 27519-2011 General requirements for livestock slaughtering equipment
SB/T 10486-2008 Technical specification for whole set of pig slaughtering equipment
GB/T 27519-2026 Livestock and poultry slaughtering equipment—General requirements
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced