GB/T 17236-2019 Active National standards

GB/T 17236-2019 Operating procedures of livestock and poultry slaughtering—Pig

Publish Date: 2019-03-25 Implement Date: 2019-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 17236-2019

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Meat processing products

ICS Name: Meat and meat products

Publish Date: 2019-03-25

Implement Date: 2019-10-01

Publisher: 国家市场监督管理总局、中国国家标准化管理委员会

Technical Committee: 全国屠宰加工标准化技术委员会(SAC/TC 516)

Pages: 8 pages

Scope

本标准规定了生猪屠宰的术语和定义、宰前要求、屠宰操作程序及要求、包装、标签、标志和贮存以及其他要求。
本标准适用于生猪定点屠宰加工厂(场)的屠宰操作。

Development Information

Drafting Units:

中国动物疫病预防控制中心(农业农村部屠宰技术中心)、商务部流通产业促进中心、河南众品食业股份有限公司

Drafting Persons:

吴晗、高胜普、尤华、张建林、王敏、龚海岩、赵箭、陆学君、王会玲、张朝明、张新玲

Word Count: 14 Thousand words Pages: 8 pages

Replace the following standards

GB/T 17236-2008 Operating procedures of pig-slaughtering

Referenced Standards

生猪屠宰检疫规程(农医发〔2010〕27号　附件1) 病死及病害动物无害化处理技术规范(农医发〔2017〕25号) GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB 12694-1990 Hygienic specifications of meat packing plant GB 12694-2016 Food Safety National Standards for Slaughtering and Processing Hygiene Specification GB/T 17996-1999 Code for product quality inspection for pig in slaughtering GB/T 19480-2004 Terms of meat and meat products GB/T 19480-2009 Terms of meat and meat products GB/T 19480-2025 Vocabulary for meat and meat products GB/T 191-2025 Graphical symbols marking for handling and storage of packages

Related Standards

GB/T 7740-1987 Replaced

GB/T 7740-1987 Casings for export

Publish Date: 1987-05-21

GB/T 7741-1987 Replaced

GB/T 7741-1987 Method of inspection for export salted casings

Publish Date: 1987-05-21

GB/T 9695.10-1988 Replaced

GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT

Publish Date: 1988-09-05

GB/T 9695.11-1988 Replaced

GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content

Publish Date: 1988-09-05

GB/T 9695.1-1988 Replaced

GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content

Publish Date: 1988-09-05

GB/T 9695.12-1988 Abolished

GB/T 9695.12-1988 Meat and meat products—Method for determination of the water activity

Publish Date: 1988-09-05