GB/T 9694-1988
Replaced
T/SDAS 198-2020
Active
Group standards
T/SDAS 198-2020 DHA-fortified eggs。
T/SDAS 198-2020 DHA-fortified eggs。
Price:
$ 20.00
Basic Information
Standard Code:
T/SDAS 198-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Bird and egg processing and products
ICS Name:
Poultry and eggs
Publish Date:
2020-11-20
Implement Date:
2020-11-20
Scope
Main technical content: This document specifies the terms and definitions, grading, requirements, test methods, inspection rules, packaging, labeling, transportation, storage, shelf life, and other aspects of DHA-nutritionally fortified eggs. This document is applicable to fresh DHA-nutritionally fortified eggs produced by laying hens after consuming feed rich in omega-3 polyunsaturated fatty acids.
Development Information
Related Standards
GB 14891.1-1997
Active
GB 14891.1-1997 Hygienic standard for irradiated cooked meat of livestock and poultry
GB 18406.3-2001
Abolished
GB 18406.3-2001 Safety qualification for agricultural product—Safety requirements for non-environmental pollution meat and other animal products
NY 5143-2002
Replaced
NY 5143-2002 Non-polluting food, preserved egg
NY 5144-2002
Replaced
NY 5144-2002 Non-polluted food, salted duck egg
NY 5145-2002
Replaced