GB 14891.4-1997 Active National standards force_standard

GB 14891.4-1997 Hygienic standard for irradiated dried spice

Publish Date: 1997-06-16 Implement Date: 1998-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 14891.4-1997

Standard Type: National standards

Standard Status: Active

is_force_gb: yes

CCS Name: Food hygiene

ICS Name: Spices and seasonings

Publish Date: 1997-06-16

Implement Date: 1998-01-01

Pages: 8 pages

Development Information

Word Count: 3 Thousand words Pages: 8 pages

Same series standard

GB 14891.1-1997 Hygienic standard for irradiated cooked meat of livestock and poultry GB 14891.3-1997 Hygienic standard for irradiated dried nuts and preserved fruits GB 14891.5-1997 Hygienic standard for irradiated fresh fruits and vegetables GB 14891.7-1997 Hygienic standard for irradiated frozen packaged meat of livestock and poultry GB 14891.8-1997 Hygienic standard for irradiated beans, grains and their products

Referenced Standards

GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 4789.1~4789.31-94 GB 5009.3-85 GB 7652-87