DB5119/T 35-2024 Active Sichuan ProvinceLocal standards

DB5119/T 35-2024 DB5119/T 35-2024 Buttan Beef Cattle Slaughtering Technical Regulations

Publish Date: 2024-09-03 Implement Date: 2024-10-03 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB5119/T 35-2024

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Animal and poultry products

ICS Name: Meat and meat products

Publish Date: 2024-09-03

Implement Date: 2024-10-03

Pages: 9 pages

Scope

This document specifies the location of the Bashan beef cattle slaughterhouse, the layout of the site and the requirements for the workshop, the pre-slaughter requirements, the slaughtering process, the cutting and freezing of beef carcasses, and other aspects. This document is applicable to the slaughter and cutting of Bashan beef cattle.

Development Information

Pages: 9 pages

Related Standards

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Publish Date: 1987-05-21

GB/T 7741-1987 Replaced

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GB/T 9695.10-1988 Replaced

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GB/T 9695.11-1988 Replaced

GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content

Publish Date: 1988-09-05

GB/T 9695.1-1988 Replaced

GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content

Publish Date: 1988-09-05

GB/T 9695.12-1988 Abolished

GB/T 9695.12-1988 Meat and meat products—Method for determination of the water activity

Publish Date: 1988-09-05