T/WZCX 002-2018 Active Group standards

T/WZCX 002-2018 Wanzhou Kungfu Black Tea Processing Technical Regulations

T/WZCX 002-2018 Wanzhou Kungfu Black Tea Processing Technical Regulations

Publish Date: 2018-04-04 Implement Date: 2018-07-04 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/WZCX 002-2018
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Tea products
ICS Name: Tea
Publish Date: 2018-04-04
Implement Date: 2018-07-04

Scope

Scope: This standard applies to the production and processing of Keemun black tea within the administrative area of Wanzhou District, Chongqing City; Main technical content: This standard specifies the fresh leaf standards, withering, rolling, fermentation, drying, refining, aroma extraction, packaging, and storage and transportation techniques for Keemun black tea within the administrative area of Wanzhou District.

Development Information

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