GB/T 14551-1993
Replaced
GB/T 19630-2019
Active
National standards
GB/T 19630-2019 Organic products—Requirements for production,processing,labeling and management system
GB/T 19630-2019 Organic products—Requirements for production,processing,labeling and management system
Price:
$ 134
Basic Information
Standard Code:
GB/T 19630-2019
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Integrated agriculture and forestry
Publish Date:
2019-08-30
Implement Date:
2020-01-01
Pages:
53 pages
Scope
This standard specifies the requirements for the production, processing, labeling, and management system of organic products.
This standard applies to the production of organic plants, animals, and microorganisms, the processing of organic foods, feeds, and textiles, and the packaging, storage, transportation, labeling, and sale of organic products.
Development Information
Replace the following standards
Referenced Standards
GB 18596
GB 2721-1996 Hygienic standard for salt
GB 2721-2003 Hygienic standard for food grade salt
GB 2721-2015 Food Safety National Standard: Edible Salt
GB 2760-1996 Hygienic standards for uses of food additives
GB 2760-2007 Hygienic standards for uses of food additives
GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage
GB 2760-2014 Food Safety National Standards for Food Additives Usage
GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives
GB 3095-1996 Ambient air quality standard
GB 4287-1992 Discharge standard of water pollutants for dyeing and finishing of textile industry
GB 5084-1992 Standards for irrigation water quality
GB 5084-2005 Standards for irrigation water quality
GB 5749-1985 Sanitary standard for drinking water
GB 5749-2006 Standards for drinking water quality
GB 5749-2022 Standards for drinking water quality
GB 11607-1989 Water quality standard for fisheries
GB 14881-1994 General hygienic regulation for food enterprises
GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production
GB 15618-1995 Environmental quality standard for soils
GB/T 18885-2002 Technical specification for ecological textiles
GB/T 18885-2009 Technical specifications of ecological textiles
GB/T 18885-2020 Technical specifications of ecological textiles
GB 20814-2006 Limit and determination of the quantity of 10 heavy-metal elements in dye products
GB 20814-2014 Limit and determination of the quantity of heavy-metal elements in dye products
GB 23350-2009 Requirements of restricting excessive package—Foods and cosmetics
GB 23350-2021 Requirements of restricting excessive package—Foods and cosmetics
GB 3095-2012 Ambient air quality standard
GB 4287-2012 Discharge standards of water pollutants for dyeing and finishing of textile industry
GB 15618-2018 Soil environment quality risk control standard for soilcontamination of agriculture land
GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced