T/QDNSX 0010-2024 Active Group standards

T/QDNSX 0010-2024 Processing specifications for Kaili sour soup beef

T/QDNSX 0010-2024 Processing specifications for Kaili sour soup beef

Publish Date: 2024-08-08 Implement Date: 2024-08-08 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
Out of stock

Basic Information

Standard Code: T/QDNSX 0010-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Food processing
Publish Date: 2024-08-08
Implement Date: 2024-08-08

Scope

Scope: This document specifies the terms and definitions of Kaili sour beef soup, the requirements for raw materials and auxiliary materials, the processing process, processing requirements, storage, inspection, and record and document management. This document is applicable to the processing and management of prepackaged Kaili sour beef soup. Main technical content: requirements for raw materials and auxiliary materials, processing process, processing requirements, storage, inspection, and record and document management.

Development Information

Related Standards

Contact Us