GB/T 8269.1-2025 Active National standards

GB/T 8269.1-2025 Quality requirements for organic acids—Part 1:Citric acid

GB/T 8269.1-2025 Quality requirements for organic acids—Part 1:Citric acid

Publish Date: 2025-04-25 Implement Date: 2026-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 8269.1-2025

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Other fermented products

ICS Name: Spices and seasonings

Publish Date: 2025-04-25

Implement Date: 2026-05-01

Pages: 20 pages

Scope

This document specifies the requirements, inspection rules, marking, packaging, transportation, and storage of citric acid, describes the corresponding test methods, and provides information on the chemical name, molecular formula, structural formula, relative molecular mass, and product classification.
This document is applicable to the production, inspection, and sale of citric acid products obtained by fermentation using starch or sugar as raw materials.

Development Information

Word Count: 25 Thousand words Pages: 20 pages

Replace the following standards

GB/T 8269-2006 Citric acid

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions GB/T 602-2002 Chemical reagent—Preparations of standard solutions for impurity GB/T 603-2002 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 603-2023 Chemical reagent—Preparations of reagent solutions for use in test methods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 602-2026 Chemical reagent—Preparations of standard solutions for impurity

Related Standards

GB/T 7652-1987 Replaced

GB/T 7652-1987 Star anise

Publish Date: 1987-04-17

GB/T 12729.10-1991 Replaced

GB/T 12729.10-1991 Spices and condiments—Determination of ethanol—Soluble extract

Publish Date: 1991-02-14

GB/T 12729.11-1991 Replaced

GB/T 12729.11-1991 Spices and condiments—Determination of cold—Water soluble extract

Publish Date: 1991-02-14

GB/T 12729.1-1991 Replaced

GB/T 12729.1-1991 Spices and condiments—Nomenclature first list

Publish Date: 1991-02-14

GB/T 12729.12-1991 Replaced

GB/T 12729.12-1991 Spices and condiments—Determination of non—Volatile ether extract

Publish Date: 1991-02-14

GB/T 12729.13-1991 Replaced

GB/T 12729.13-1991 Spices and condiments—Determination of filth

Publish Date: 1991-02-14