LY/T 1674-2006 Active Industry standards-Forestry

LY/T 1674-2006 Storage practice for Chinese chestnut

Publish Date: 2006-08-31 Implement Date: 2006-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LY/T 1674-2006

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Logo, packaging, transportation, storage

ICS Name: Integrated agriculture and forestry

Publish Date: 2006-08-31

Implement Date: 2006-12-01

Pages: 5 pages

Scope

This standard specifies the harvesting and quality requirements for storing chestnuts, preparation and post-harvest processing before storage, storage methods and conditions, storage management, storage period, unloading from storage, packaging and transportation, as well as technical requirements for inspection. This standard applies to chestnuts (Castanea mollissima Blume) from plants of the Fagaceae family (Castanea Miller).

Development Information

Word Count: 7 Thousand words Pages: 5 pages

Referenced Standards

GB 2762-2005 Maximum levels of contaminants in foods GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods GB 2763-2005 Maximum residue limits for pesticides in food GB 2763-2012 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2014 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food GB 2763-2021 National food safety standard—Maximum residue limits for pesticides in food GB/T 5009.38-2003 Method for analysis of hygienic standard of vegetables and fruits GB/T 8855-1988 Fresh fruits and vegetables—Sampling GB/T 8855-2008 Fresh fruits and vegetables—Sampling GB/T 9829-2008 Fruits and vegetables—Physical conditions in cold stores—Definitions and measurement GH/T 1029-2002 Chinese chestnut SN/T 0875-2000 Import and Export Sesame Seed Inspection Regulations GB 2763.1-2018 National Food Safety Standards Maximum Residual Limitations of 43 Pesticides, including Paraquat, in Foods GB/T 8855-2025 Fresh fruits and vegetables—Sampling GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods

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