GB/T 35920-2018 Active National standards

GB/T 35920-2018 General technical rules of oligosaccharides

GB/T 35920-2018 General technical rules of oligosaccharides

Publish Date: 2018-02-06 Implement Date: 2018-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 35920-2018
Standard Type: National standards
Standard Status: Active
is_force_gb: no
CCS Name: Other fermented products
ICS Name: Starch and its derivative products
Publish Date: 2018-02-06
Implement Date: 2018-09-01
Pages: 5 pages

Scope

This standard specifies the terms and definitions, classification, naming methods, technical requirements, test methods, and labeling requirements for oligosaccharides. This standard applies to liquid or solid (powdered, crystalline) oligosaccharide products for human or animal consumption, which are made from natural products or their derivatives through enzymatic or acid-base conversion or direct extraction processes.

Development Information

Word Count: 8 Thousand words Pages: 5 pages

Referenced Standards

Related Standards

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