GB 9969.1-1998
Replaced
T/5115YBAPS 001-2019
Active
Group standards
T/5115YBAPS 001-2019 The traditional solid-state brewing process for Baijiu (Chinese liquor) with strong aroma of five grains
T/5115YBAPS 001-2019 The traditional solid-state brewing process for Baijiu (Chinese liquor) with strong aroma of five grains
Price:
$ 20.00
Basic Information
Standard Code:
T/5115YBAPS 001-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food fermentation and brewing
ICS Name:
Technical product documentation
Publish Date:
2019-09-06
Implement Date:
2019-09-06
Scope
Main technical content: 8. Traditional solid-state brewing process 9. Quality requirements 10. Inspection methods 11. Inspection rules
Development Information
Related Standards
GB/T 18617.1-2002
Active
GB/T 18617.1-2002 Technical product documentation—Organization and naming of layers for CAD—Part 1:overview and principles
GB/T 19097-2003
Active
GB/T 19097-2003 Technical product documentation—Life cycle model and allocation of documents
GB/T 21085-2007
Replaced
GB/T 21085-2007 Certificate of vehicle
GB 21518-2008
Replaced
GB 21518-2008 Minimum allowable values of energy efficiency and energy efficiency grades for AC contactors
GB/T 9969-2008
Active