GB/T 15550-1995
Abolished
T/TDSTIA 003-2021
Active
Group standards
T/TDSTIA 003-2021 The determination of immunoglobulin IgG in milk and dairy products by high-performance liquid chromatography
T/TDSTIA 003-2021 The determination of immunoglobulin IgG in milk and dairy products by high-performance liquid chromatography
Price:
$ 20.00
Basic Information
Standard Code:
T/TDSTIA 003-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
\nLivestock husbandry
ICS Name:
Comprehensive information about milk and dairy products
Publish Date:
2021-01-12
Implement Date:
2021-02-01
Scope
Main technical content: The main technical indicators of this standard method are to determine the content of immunoglobulin IgG in milk by high-performance liquid chromatography, and to optimize the conditions for the purification and detection of immunoglobulin IgG. The steps of this work include the optimization of the pretreatment method, the optimization of chromatographic conditions, and the analysis of detection limits, standard curves, recovery rates of added samples, and precision, etc.
Development Information
Related Standards
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NY/T 657-2002
Replaced
NY/T 657-2002 Green food—Milk products
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Abolished
GB/T 18407.5-2003 Safety qualification for agricultural product—Environment requirement for origin of non-environmental pollution milk and dairy products
GB 9676-2003
Replaced
GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
GB/T 21676-2008
Abolished