TY/T 5002-2025 Active Industry standards-Sports

TY/T 5002-2025 Procedures and methods for evaluating the efficacy of sports nutrition supplements

TY/T 5002-2025 Procedures and methods for evaluating the efficacy of sports nutrition supplements

Publish Date: 2025-06-17 Implement Date: 2026-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: TY/T 5002-2025
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Basic standards and general methods
ICS Name: The experimental conditions and procedures are summarized here
Publish Date: 2025-06-17
Implement Date: 2026-01-01
Pages: 52 pages

Scope

This document defines the terms and definitions related to the evaluation of the efficacy of sports nutrition products, stipulates the general requirements for conducting the evaluation of the efficacy of sports nutrition products, determines the evaluation procedures, and describes the corresponding evaluation methods.
This document is applicable to the evaluation of the efficacy of sports nutrition products.

Development Information

Word Count: 82 Thousand words Pages: 52 pages

Replace the following standards

TY/T 5002-2014

Referenced Standards

GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB 13432-1992 Labelling of foods for special nutrient GB 13432-2004 General standard for the labeling of prepackaged foods for special dietary uses GB 13432-2013 Food Safety National Standards Packaged Special Dietary Food Label GB 14880-1994 Hygienic standard for the use of nutritional fortification substances in foods GB 14880-2012 National Food Safety Standard: Standards for the Use of Food Nutrition Enhancers GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production GB 15266-2000 Sport drinks GB 15266-2009 Sports beverage GB 16740-1997 General standard for health (functional) foods GB 16740-2014 Food Safety National Standards for Health Supplements GB/T 24154-2009 General standard for sports nutrition food GB 24154-2015 Food Safety National Standards General Regulations for Sports Nutrition Products GB 26687-2011 Food Safety National Standards General Rules for Food Additives Mixtures GB 28050-2011 National Food Safety Standards: General Rules for Nutrition Labeling of Prepackaged Foods GB 28050-2025 National Standards for Food Safety: General Rules for Nutrition Labeling of Prepackaged Foods ISO 17025

Related Standards

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