T/SA 99-2025 Active Group standards

T/SA 99-2025 Tea oil smoked duck

Publish Date: 2025-12-15 Implement Date: 2025-12-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SA 99-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Sulfonamides, anti-tuberculosis drugs, and other anti-infective medications

ICS Name: Poultry and eggs

Publish Date: 2025-12-15

Implement Date: 2025-12-15

Scope

The standard specifies the core technical content of tea oil smoked duck: it is applicable to its production and inspection, and clearly stipulates that the product is mainly made from fresh ducks and smoked materials such as mountain tea oil, through multiple processes, and is divided into room temperature and refrigerated types. The processing hygiene and raw materials and auxiliary materials must comply with the corresponding national standards and geographical indication product requirements; technically, it clearly specifies sensory (appearance, color, etc.), physical and chemical (water content, etc.), pollutants (nitrite), microorganisms and other indicators; the test methods refer to relevant national standards; the inspection includes batch sampling, sampling, factory inspection and type inspection; at the same time, it standardizes the requirements for marking labels, packaging, transportation and storage, and shelf life