T/SGSC 021-2022 Active Group standards

T/SGSC 021-2022 The general technical requirements for the whole process quality management of Shuguang vegetables

T/SGSC 021-2022 The general technical requirements for the whole process quality management of Shuguang vegetables

Publish Date: 2022-04-22 Implement Date: 2022-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SGSC 021-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Vegetables and their products
Publish Date: 2022-04-22
Implement Date: 2022-05-01
Pages: 10 pages

Scope

Main technical content: This document stipulates the product quality management, management system, and process control technical requirements for vegetables produced in Shouguang

Development Information

Pages: 10 pages

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