T/XYLX 012-2018 Active Group standards

T/XYLX 012-2018 The standard for training services in cooking Xuyi lobster skills

Publish Date: 2018-06-01 Implement Date: 2018-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XYLX 012-2018

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic and cultural

ICS Name: Fish and aquatic products

Publish Date: 2018-06-01

Implement Date: 2018-06-01

Scope

Main technical content: This standard sets out the relevant requirements for Xuyi lobster cooking skills training services from the aspects of organizational institutions, training institutions, personnel requirements, teaching facilities and equipment, training implementation procedures, training files, training evaluation, service evaluation and improvement. This standard is applicable to the training and organizational management of lobster cooks