T/XLTDA 038-2025 Active Group standards

T/XLTDA 038-2025 Local specialty food — Cream milk candy

Publish Date: 2025-12-30 Implement Date: 2026-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XLTDA 038-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Antipyretic and analgesic drugs, anesthetics, and drugs used in the central nervous system

ICS Name: Sugar and sugar products

Publish Date: 2025-12-30

Implement Date: 2026-01-01

Scope

Local specialty foods and the local dairy products industry This document defines the terminology and definitions of local specialty foods, cream candy, and stipulates the technical requirements (raw material requirements, sensory requirements, physicochemical indicators, pollutant limits, microbial limits, and the amount of food additives used), hygiene requirements for the production process, inspection rules, packaging, labeling, storage, and transportation requirements. This document applies to the production, processing, inspection, and sale of local specialty foods, cream candy.