GB/T 9956-1988
Replaced
T/XMSSAL 040-2021
Active
Group standards
T/XMSSAL 040-2021 Provide Xiamen seafood shellfish
T/XMSSAL 040-2021 Provide Xiamen seafood shellfish
Price:
$ 20.00
Basic Information
Standard Code:
T/XMSSAL 040-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Health
ICS Name:
Fish and aquatic products
Publish Date:
2021-10-09
Implement Date:
2021-10-09
Scope
Main technical content: This document specifies the requirements and inspection methods for marine shellfish in Xiamen. This document is applicable to live and frozen marine shellfish such as oysters, clams, scallops, razor clams, mussels, cockles, and other bivalves (bilaterians), as well as abalone and conch shells (gasteropods), including marine-caught and cultured shellfish.
Development Information
Related Standards
GB 16324-1996
Replaced
GB 16324-1996 Hygienic standards of dried sea-shellfish product
GB 16328-1996
Replaced
GB 16328-1996 Hygienic standard of roasted fish fillet
GB 2744-1996
Replaced
GB 2744-1996 Hygienic standard of sea shellfish
GB/T 16871-1997
Replaced
GB/T 16871-1997 Mullet standard for parent fish and fingerling
GB/T 16872-1997
Replaced