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GB 1903.21-2016 Active National standards force_standard

GB 1903.21-2016 National Food Safety Standard - Food Nutrition Enhancers - Selenium-Enriched Yeast

GB 1903.21-2016

Publish Date: 2016-12-23 Implement Date: 2017-06-23 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: GB 1903.21-2016
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2016-12-23
Implement Date: 2017-06-23
Pages: 5 pages

Scope

This standard applies to selenium-enriched yeast, a food nutritional fortifier, which is prepared by inoculating unmodified yeast with suitable fermentation nutrients, fermenting and culturing them to convert the sodium selenite contained in the culture medium into organic selenium, and then separating and drying it.

Development Information

Word Count: 10 Thousand words Pages: 5 pages

Same series standard

GB 1903.5-2016 Food Safety National Standard, Food Nutritional Enrichment - 5'-Cytidine Monophosphate Disodium Salt GB 1903.13-2016 National Food Safety Standard - Food Nutrition Enhancers - L-carnitine GB 1903.14-2016 National Food Safety Standard - Food Nutrition Enhancers - Calcium Citrate GB 1903.15-2016 National Food Safety Standard for Food Nutrition Enhancers: Calcium Acetate (Calcium Acetate) GB 1903.16-2016 National Food Safety Standard - Food Nutrition Enhancers - Ferric Pyrophosphate GB 1903.17-2016 National Food Safety Standard - Food Nutrition Enhancers - Lactoferrin GB 1903.18-2016 National Food Safety Standard - Food Nutrition Enhancers - Calcium Citrate Malate GB 1903.19-2016 National Food Safety Standard - Food Nutrition Enhancers - Bone Meal GB 1903.20-2016 National Food Safety Standard for Food Nutrition Enhancers: Thiamine Nitrate GB 1903.22-2016 National Food Safety Standard - Food Nutrition Enhancers - Selenium-Enriched Edible Mushroom Powder GB 1903.23-2016 National Food Safety Standard for Food Nutrition Enhancers: Selenium-enriched Carrageenan GB 1903.24-2016 National Food Safety Standard - Food Nutrition Enhancers - Vitamin C Phosphate Magnesium GB 1903.25-2016 National Food Safety Standard - Food Nutrition Enhancers - D-Biotin

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