T/SDYZXCP 012.401-2024 Active Group standards

T/SDYZXCP 012.401-2024 Technical Specifications for High-Quality Donkey Meat Production Part 4: Diagnosis and Prevention of Diseases Major Parasitic Diseases

T/SDYZXCP 012.401-2024

Publish Date: 2024-11-01 Implement Date: 2024-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SDYZXCP 012.401-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Meat and meat products
Publish Date: 2024-11-01
Implement Date: 2024-12-01

Scope

Scope: This document specifies the common parasites of major parasitic diseases in donkeys during the production of high-quality donkey meat, as well as epidemiological investigations, monitoring, diagnosis, prevention and treatment, and record-keeping and archiving. This document is applicable to the diagnosis and prevention of major parasitic diseases in donkeys during the production of high-quality donkey meat. Main technical content: This document specifies the common parasites of major parasitic diseases in donkeys during the production of high-quality donkey meat, as well as epidemiological investigations, monitoring, diagnosis, prevention and treatment, and record-keeping and archiving.

Development Information

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