T/HNBX 117-2024 Active Group standards

T/HNBX 117-2024 Xinglong Coffee Organic Raw Coffee

Publish Date: 2024-08-10 Implement Date: 2024-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HNBX 117-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Coffee and coffee substitutes

Publish Date: 2024-08-10

Implement Date: 2024-09-01

Scope

Scope: This document specifies the terms and definitions, basic requirements, inspection methods, packaging, marking, storage, and transportation requirements for organic raw coffee made from fresh coffee fruits from certified Xinglong organic coffee production areas. This document applies to raw coffee processed from fresh coffee fruits of the Xinglong medium-grained coffee (Robusta, Coffea canephora Pierre ex A. Froehner) variety. Main technical content: This document specifies the terms and definitions, basic requirements, inspection methods, packaging, marking, storage, and transportation requirements for organic raw coffee made from the Xinglong medium-grained coffee (Robusta, Coffea canephora Pierre ex A. Froehner) variety.