T/CCLJS 0010-2023 Active Group standards

T/CCLJS 0010-2023 Cold chain circulation technical specification for pre-made products of crayfish (Procambarus clarkii)

Publish Date: 2023-05-01 Implement Date: 2023-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CCLJS 0010-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fish and aquatic products

Publish Date: 2023-05-01

Implement Date: 2023-06-01

Scope

Main technical content: It stipulates the terminology and definitions of pre-cooked crayfish (Procambarus clarkii), packaging and labeling, product requirements, storage, transportation, sales, and technical requirements for product traceability and recall