DB4403/T 447-2024 Active Guangdong ProvinceLocal standards

DB4403/T 447-2024 Shenzhen specialty Cantonese cuisine dish: Guangming Braised Roast Pigeon

Publish Date: 2024-05-07 Implement Date: 2024-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB4403/T 447-2024

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Bird and egg processing and products

ICS Name: Meat, meat products, and other animal-based foods.

Publish Date: 2024-05-07

Implement Date: 2024-06-01

Pages: 11 pages

Scope

This document is applicable to the Guangming braised pigeon, a signature Cantonese dish of Shenzhen.

Development Information

Pages: 11 pages

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