GB/T 9695.15-2008 Replaced National standards

GB/T 9695.15-2008 Meat and meat products—Determination of moisture content

GB/T 9695.15-2008 Meat and meat products—Determination of moisture content

Publish Date: 2008-08-28 Implement Date: 2009-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 9695.15-2008

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: Food Composite

Publish Date: 2008-08-28

Implement Date: 2009-03-01

Pages: 7 pages

Scope

This part of GB/T 9695 specifies the determination method of water content in meat and meat products. In this part, the first method is applicable to the determination of water content in meat and meat products; the second method is applicable to the determination of water content in meat products containing less volatile substances.

Development Information

Word Count: 11 Thousand words Pages: 7 pages

Same series standard

GB/T 9695.1-2008 Meat and meat products—Determination of free fat content GB/T 9695.2-2008 Meat and meat products—Determination of fatty acids GB/T 9695.5-2008 Meat and meat products—Measurement of pH GB/T 9695.6-2008 Meat products—Determination of artificial colour ponceau 4R GB/T 9695.7-2008 Meat and meat products—Determination of total fat content GB/T 9695.8-2008 Meat and meat products—Determination of chloride content GB/T 9695.10-2008 Meat and meat products—Determination of BHC and DDT GB/T 9695.11-2008 Meat and meat products—Determination of nitrogen content GB/T 9695.14-2008 Meat products—Determination of starch content GB/T 9695.17-2008 Meat and meat products—Determination of glucono-delta-lactone content GB/T 9695.18-2008 Meat and meat products—Determination of total ash GB/T 9695.19-2008 Meat and meat products—Sampling GB/T 9695.20-2008 Meat and meat products—Method for determination of zinc GB/T 9695.21-2008 Meat and meat products—Determination of magnesium GB/T 9695.23-2008 Meat and meat products—Determination of hydroxyproline content GB/T 9695.24-2008 Meat and meat products—Determination of cholesterol GB/T 9695.25-2008 Meat and meat products—Determination of vitamin PP content GB/T 9695.26-2008 Meat and meat products—Determination of vitamin A content GB/T 9695.27-2008 Meat and meat products—Determination of vitamin B1 content GB/T 9695.28-2008 Meat and meat products—Determination of vitamin B2 content GB/T 9695.29-2008 Meat products—Determination of vitamin C content GB/T 9695.30-2008 Meat and meat products—Determination of vitamin E content GB/T 9695.31-2008 Meat products—Determination of total sugars content

Replace the following standards

GB/T 9695.15-1988 Meat and meat products—Method for determination of moisture content

Superseded by the following standards

GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods

Referenced Standards

GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods GB/T 9695.19-1988 Meat and meat products—Sampling GB/T 9695.19-2008 Meat and meat products—Sampling

Adopt standards

ISO 1442:1997

Related Standards

GB 2757-1981 Replaced

GB 2757-1981 Hygienic standard for distilled liquor and formulated liquor

Publish Date: 1981-09-23

GB/T 5490-1985 Replaced

GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils

Publish Date: 1985-11-02

GB/T 5491-1985 Replaced

GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction

Publish Date: 1985-11-02

GB/T 5492-1985 Replaced

GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste

Publish Date: 1985-11-02

GB/T 5493-1985 Replaced

GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture

Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels

Publish Date: 1985-11-02