GB 2757-1981
Replaced
GB/T 5531-2008
Replaced
National standards
GB/T 5531-2008 Inspection of grain and oils—Heating test of vegetable fats and oils
GB/T 5531-2008 Inspection of grain and oils—Heating test of vegetable fats and oils
Basic Information
Standard Code:
GB/T 5531-2008
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Food Composite
Publish Date:
2008-11-04
Implement Date:
2009-01-01
Pages:
4 pages
Scope
This standard specifies the terms and definitions, principles, instruments and tools, sample preparation, operating procedures, and result presentation for the heating test of vegetable oils and fats. This standard applies to vegetable oils and fats.
Development Information
Replace the following standards
Superseded by the following standards
Referenced Standards
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced