GB/T 6194-1986
Abolished
DB61/T 1594.6-2022
Active
Shaanxi ProvinceLocal standards
DB61/T 1594.6-2022 Pomegranate Production Technical Regulations Part 6: Fresh Fruit Cold Storage Management
DB61/T 1594.6-2022 Pomegranate Production Technical Regulations Part 6: Fresh Fruit Cold Storage Management
Basic Information
Standard Code:
DB61/T 1594.6-2022
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit processing and products
ICS Name:
Fruits, vegetables, and their products
Publish Date:
2022-10-12
Implement Date:
2022-11-12
Pages:
7 pages
Scope
This document specifies the terms and definitions for the storage and preservation of pomegranates, the requirements for cold storage, pre-cooling, storage management, and removal from storage. This document is applicable to the storage and preservation of pomegranates in Shaanxi Province.
Development Information
Same series standard
DB61/T 1594.1-2022 Pomegranate Production Technical Regulations Part 1: Seedling Breeding
DB61/T 1594.2-2022 Pomegranate Production Technical Regulations Part 2: Requirements for Orchard Establishment
DB61/T 1594.3-2022 Pomegranate Production Technical Regulations Part 3: Cultivation Management
DB61/T 1594.4-2022 Pomegranate production technical procedures Part 4: Soil, fertilizer and water management
DB61/T 1594.5-2022 Pomegranate Production Technical Regulations Part 5: Green Prevention and Control of Pests and Diseases
Related Standards
GB/T 6195-1986
Abolished
GB/T 6195-1986 Determination of vitamin C in vegetables and fruits(2,6-dichloro-indophenol titration method)
GB/T 8855-1988
Replaced
GB/T 8855-1988 Fresh fruits and vegetables—Sampling
GB/T 8856-1988
Abolished
GB/T 8856-1988 Method for determination of crude protein in fruit and vegetable products
GB/T 8857-1988
Abolished
GB/T 8857-1988 Method for determination of total ash and of alkalinity of total ash and water-soluble ash in fruit and vegetable products
GB/T 8858-1988
Replaced