GB/T 6194-1986
Abolished
DB35/T 1031-2010
Active
Fujian ProvinceLocal standards
DB35/T 1031-2010 The Frozen Dried Technology Specification for Shouning Mushroom Cultivar
DB35/T 1031-2010 The Frozen Dried Technology Specification for Shouning Mushroom Cultivar
Basic Information
Standard Code:
DB35/T 1031-2010
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Other economic crops
ICS Name:
Fruits, vegetables, and their products
Publish Date:
2010-06-07
Implement Date:
2010-07-08
Pages:
8 pages
Scope
This standard specifies the process flow and technical requirements for the freeze-drying and refining of Shunining flower mushrooms. This standard is applicable to the processing of Shunining flower mushrooms using mechanical vacuum freeze-drying technology.
Development Information
Replace the following standards
Related Standards
GB/T 6195-1986
Abolished
GB/T 6195-1986 Determination of vitamin C in vegetables and fruits(2,6-dichloro-indophenol titration method)
GB/T 8855-1988
Replaced
GB/T 8855-1988 Fresh fruits and vegetables—Sampling
GB/T 8856-1988
Abolished
GB/T 8856-1988 Method for determination of crude protein in fruit and vegetable products
GB/T 8857-1988
Abolished
GB/T 8857-1988 Method for determination of total ash and of alkalinity of total ash and water-soluble ash in fruit and vegetable products
GB/T 8858-1988
Replaced