GB 2757-1981
Replaced
SB/T 10912-2012
Replaced
Industry standards-Business
SB/T 10912-2012 Skill requirement on refrigeration worker in the slaughterhouse
SB/T 10912-2012 Skill requirement on refrigeration worker in the slaughterhouse
Basic Information
Standard Code:
SB/T 10912-2012
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Food Composite
Publish Date:
2013-01-23
Implement Date:
2013-09-01
Pages:
8 pages
Scope
This standard specifies the terms and definitions, skill levels, and requirements for the skills of slaughterhouse refrigeration processing personnel.
This standard applies to meat refrigeration processing personnel in slaughterhouses and processing plants.
Development Information
Superseded by the following standards
Referenced Standards
GB/T 17237-1998 The general technical conditions for animal slaughtering
GB/T 17237-2008 General qualification of technology on livestock animal slaughtering process
SB/T 10353-2011 Profession standard and technique requirement for the job in the slaughter establishment
GB/T 17237-2026 General technical conditions for livestock and poultry slaughtering
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced