GB/T 5835-1986
Replaced
DB53/T 167.5-2006
Active
Yunnan ProvinceLocal standards
DB53/T 167.5-2006 Lemon cultivation and processing comprehensive standards - Part 5: Specification for lemon cultivation techniques
DB53/T 167.5-2006 Lemon cultivation and processing comprehensive standards - Part 5: Specification for lemon cultivation techniques
Price:
$ 30
Basic Information
Standard Code:
DB53/T 167.5-2006
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Fruits and their products
Publish Date:
2006-03-01
Implement Date:
2006-06-01
Scope
This section stipulates the planting requirements, soil management, fertilization and irrigation management, shaping and pruning, flower and fruit preservation, and fruit harvesting measures for lemon cultivation. This section is applicable to the subtropical and tropical regions of Yunnan Province, where the climate is warm in winter and cool in summer, with basically no frost or frost damage.
Development Information
Same series standard
DB53/T 167.1-2006 Lemon cultivation and processing integrated standards Part 1: Lemon orchard planning and construction
DB53/T 167.2-2006 DB53/T 167.2-2006 Citrus planting and processing comprehensive standards Part 2: Main cultivated varieties of lemon
DB53/T 167.3-2006 Lemon cultivation and processing integrated standards Part 3: Lemon nursery technical specifications
DB53/T 167.4-2006 Lemons Planting and Processing Integrated Standards Part 4: Technical specifications for the prevention and control of lemon pests and diseases
DB53/T 167.6-2006 Lemon cultivation and processing integrated standards - Part 6: Quality requirements for lemon procurement
DB53/T 167.7-2006 Lemon cultivation and processing integrated standards - Part 7: Technical specifications for fresh-market lemon bags
DB53/T 167.8-2006 Lemon cultivation and processing integrated standards - Part 8: Specification for the processing technology of lemon concentrate juice
DB53/T 167.9-2006 Lemon cultivation and processing integrated standards Part 9: Specification for the processing technology of lemon juice concentrate
Related Standards
GB/T 8210-1987
Replaced
GB/T 8210-1987 Method of inspection for export citrus fruit
GB/T 9827-1988
Active
GB/T 9827-1988 Banana
GB/T 10650-1989
Replaced
GB/T 10650-1989 Fresh pears
GB/T 10651-1989
Replaced
GB/T 10651-1989 Fresh apple
GB/T 10782-1989
Replaced